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The Peloponnese: Epidavros, Greece Air Junkies in Paradise When most people think of a holiday in Greece, they think of the islands. But I’d been there and done that. I wanted to get a taste of the real Greece, so I started researching mainland Greece. The Peloponnese, a large peninsula in southern Greece that covers about 8,300 square miles, is known as "the heart and soul of Greece." The Peloponnese is rich in history and natural beauty. It has a mountainous interior, an enchanting coastline and charming villages. With dry, warm summers, mild sea breezes, good food, a fascinating culture, friendly people and plenty of opportunities for outdoor recreation, including paragliding, the Peloponnese has everything I look for in a vacation destination.
Flying Paradise operates out of the Hotel Apollon, a relatively small hotel on a quiet beach, with views of the mountains and the sea. The hotel is modern, clean and comfortable. The restaurant serves great food and the bar is open for drinks and coffee at all hours of the day or night. They even have shaded lawns that are perfect for folding your paraglider. The staff is especially friendly and accommodating to pilots, who made up most of their guests, when we were there.
The Flying Paradise team is passionate about pilot safety. Christophe has a list of rules and he makes sure his guests follow them. You must have a radio, a reserve and a speed bar and you should have good launching skills, including a strong forward launch. Flying Paradise provides every pilot with a list of emergency numbers and contact numbers (for retrievals) and a list of key emergency phrases in Greek. Pilots come from all over the world to fly with Flying Paradise, which really adds to the overall experience. By the time you leave, you will have expanded your paragliding "family." The
skill level of the pilots ranges from newly rated pilots to competition pilots
and everyone gets what they came for. The staff of Flying Paradise understands that their
guests come to fly, so their first priority is to see that everyone, regardless
of skill level, gets to fly as much as they want. On a typical day, Christophe
will meet the pilots at the hotel after breakfast, usually between 9:00 and
10:00. Already having checked the wind conditions, he’ll direct the pilots to
one of his "minibuses" and drive to one of the nearby launches. With
eight sites to choose from, the chances of flying are pretty good. You can
easily reach cloud base (6,000-8,000’ ASL) and fly as far 60 miles. But the
conditions are not so strong that you’ll feel uncomfortable in the air. The drivers are very knowledgeable about the conditions and geography and they are an important part of the team. If you're a novice pilot, you can have as many sled rides as you please, with a driver available to drive you back to launch. If you're more experienced, you can head out on one of the well-established XC routes, with a driver on-call for retrieves. Midday, you can either fly back to the hotel (usually about fifteen miles) and land on the beach, or return in the minibus, for a tasty Greek salad and some fresh-squeezed orange juice from one of the nearby orange groves. After lunch, you can hang out at the hotel and enjoy the beach, go into town for some shopping or head back up for an afternoon flight or two. The last flight of the day is typically from Tin Tin where you can land on the hotel’s beach and have a beer, swim and shower, before dinner.
Nightlife in and around Epidavros is relatively quiet. I like to start each evening with "happy hour" at the Apollon’s open-air bar, overlooking the beach. My drink of choice is Ouzo, an anise-flavored liqueur, widely consumed in Greece. After a couple of drinks, you can either dine at the hotel or at one of several very good restaurants in Epidavros, approximately six miles from the hotel. My favorite restaurant, Kalojericho ("Monk’s House") is just around the corner from the hotel. Like many restaurants in the area, it offers open-air dining in a garden-like setting. The cuisine goes beyond the typical kabobs and moussaka found on most Greek menus. They offer subtlety-seasoned meats and fish, savory stews and garden-fresh fruits and vegetables. The Peloponnese has one of the most historic wine-growing regions in Greece and the wines are an excellent compliment to the cuisine. A perfect day in paradise usually ends back at the hotel, with more drinks, or coffee, in the bar.
This is an ideal place to bring your non-flying friends and family. Use of Flying Paradise’s ten mountain bikes, sea kayaks snorkel equipment/wet suits (all in good condition), sightseeing trips, tandem flights for non-pilots, as well as transportation to and from the village every evening, are included in the fee. Who needs Club Med? My only regret is that I didn’t make some time to kayak along the coast, do a little snorkeling or take a bike ride along the back roads. Maybe next time… What’s missing? Well, there are no worries about rides to the sites, no worries about retrieves, no rainy days, no parawaiting and no paradriving. It was flyable every day when I was there and, if you choose not to fly, there are lots of other fun things to do and interesting places to visit within an easy drive of the hotel. Flying Paradise lives up to its name. I had some of the best flights I’ve had in years on this trip and the entire adventure was great fun. I will definitely return to Flying Paradise. More Information about Flying Paradise Flying Paradise is open for business when the conditions for paragliding are at their best in Greece, from March 15 through July 5 and from August 25 through November 5. You really can’t go wrong if you plan a trip during this time, although May and September are usually the best months for flying. As you might expect, it is cooler in April. In May, the sea starts warming up, the days are longer and the thermals are stronger. Although the water stays warm through October, the days start getting shorter. Flying Paradise charges a daily fee that is very reasonable for what you get. The fee includes your hotel room with a full breakfast, airport transfers, transportation to and from the flying sites, XC retrievals, site intros and thermal, SIV and cross country guidance. Your fee is based upon your experience level (beginner, intermediate, advanced or non-pilot) and the more times you visit, the less you pay. Payment must be made in cash, but there are ATMs in nearby Epidavros. Christophe Dubois - Born in Paris, Christophe Dubois has an eclectic biography. A bit of a gypsy, Christophe lived and worked all over the world, until he discovered the Peloponnese, where he founded Flying Paradise, twelve years ago. A true outdoorsman, Christophe is addicted to air. In addition to paragliding, he is an avid skydiver, wing-suit flyer and BASE jumper. He has also flown hang gliders, small aircraft and micro-lights. A former street artist, Christophe is also an accomplished juggler, unicycler and tightrope walker, but that’s another story. |
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